As a resourceful Restaurant Manager you will help in maintaining the restaurant’s revenue, profitability and ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.
Respond efficiently to customer complaints
Enforce and offer the best quality of products possible
Organize and supervise shifts
Control costs and cut waste
Successfully promote and publicize the brand
Track operations and start corrective actions
Demonstrated career experience in customer service management
Extensive food and beverage knowledge
Strong leadership, motivational and people skills
Acute financial management skill
How to Apply
Interested and qualified applicant should forward their cv to mgt. jaygoldintegrated @ outlook .com
Lagos Resident Only
NB: jobs that require an up-front payment are scams. Your discretion is advised.